Wednesday, October 5, 2011

Mac & Cheese

Macoroni & Cheese



My 7 year old is great fan of Mac & Cheese, She made Mac & Cheese the other day, you can see in the picture - nothing tastes like home made rich warm comfort food, old fashioned recipe and it starts with a simple roux of butter and flour. Its simple and delicious.

Ingredients:


  • 1 1/2 cups dry, small elbow macaroni, cooked and drained




  • 1 tablespoons cornstarch




  • 1 teaspoon salt




  • 1 cup of Milk ( low fat or 2% for kids)




  • 1 cup water




  • 2 tablespoons butter or margarine




  • 2 cups shredded sharp Cheddar cheese, divided




  • Veggies : We had broccoli and carrots




  • If you want you could add mustard and black pepper for taste

    Prepartion: 
    • Preheat oven to 375 degrees F. Grease 2 quart casserole dish.
    • Combine cornstarch, salt in medium saucepan.
    • Stir in evaporated milk, water, and butter.
    • Cook over medium-heat, stirring constantly and until mixture comes to a boil.
    • Boil for 1 minute. Remove from heat.
    • Stir in 1 1/2 cups cheese until melted. Add macaroni; mix well.
    • Pour into prepared casserole dish. Top with remaining cheese.
    • Bake for 20 to 25 minutes or until cheese is melted and light brown.
    • Bake Veggies broccoli and Carrots
    This great old fashioned macaroni and cheese recipe is the ultimate comfort food. It's creamy, cheesy, decadent and delicious!

    It's the perfect family meal for long wintery nights when comfort food brings everyone to the table and helps chase away the winter doldrums.

    Serve this macaroni and cheese recipe with Broccoli  for a hearty meal everyone will love.


    Try this easy recipe and let us know what you think ... Leave your comments
    

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