Guthi Vankaya (Stuffed Brinjal)

Guthi Vankaya Kura 

 Guthi Vankaya is one of Andhra traditional dishes, very tasty and easy to make. This tastes good with hot Rice dishes, Biryani.

Ingredients 

• Veggies: Tender Brinjals (Indian) , Onions, Ginger
• Peanuts
• Seasoning
• Salt, Tamarind and Red chillis for taste

Grind the peanuts in a food processor

Wash the brinjals in warm water

Slice them in the middle , do not cut the pod

Stuff the brinjals with the peanut powder and be generous

•  Add 3 tablespoons of Oil in big pan, season and add the brinjals slowly

•  Grind ginger paste and add that to the brinjals, cover with a lid and leave it for 10 minutes on medium heat - occasionally stir them

Guttivankaya kura goes very well with Biryani, Pulav or White Rice!!!!

Try this recipe and let us know what you think! Leave your comments!