Tuesday, September 6, 2011

Peanut Chutney

Peanut Chutney

Ingredients: Peanuts, Ginger, Onions, Green Chillis, 1 spoon of oil

Preparation:
Step1 Heat the pan, add one spoon of oil, and add onions, greenchillis
Step 2 Grind ginger, onions and greenchillis
Step 3  Heat the pan and just fry the peanuts
Step 4 Grind the peanuts
Step 5 Mix the peanuts powder with the onion, GreenChilli paste, Add little water to the paste
Seasoning:
Step 6 Take 1 spoon of oil, add to the heated pan ….
Add to it some cumin seeds, zeera and curry leaves.

This would be great with Upma, Pesarattu, Idli or Dosa

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